Classification: Student Employee (non-exempt)
Name and Address of Employer: St. Olaf College, 1520 St. Olaf Ave, Northfield, MN 55057
Unit Number (5 digits): 15203
Length of Position: See Employment Authorization
Contact Person/Supervisor: Assistant Director of Buntrock Commons
Wage Range: $12.50-14.00/hour
Description of the Position:
Kitchen workers' job of the Lion's Pause is to make a variety of foods, ranging from pizza to milkshakes, maintain a clean kitchen and welcoming environment, handle and exchange money from customers, and/or deliver food to students in residential halls on campus.
Transferable Skills:
Duties and Responsibilities:
Qualifications: (Education/Experience/Skills) Interest in working in the Pause kitchen as part of a large team to provide food service to the campus.
Physical and Environmental Factors:
This position requires crouching, kneeling/crawling, stooping, twisting/pivoting, climbing/balancing, reaching overhead, grasping/handling, pushing/pulling, lifting and carrying objects up to 50 lbs., and operating equipment or machinery to perform the essential functions. It also requires exposure to loud noise, respiratory factors, chemicals, and proximity hazards, as well as rare exposure to wet or humid conditions indoors, extreme cold, extreme heat, and heights or cramped quarters. Protective equipment is required for some essential functions. Candidates must possess the ability to safely perform the physical work required of all duties with or without reasonable accommodation.
This job description is for general information purposes. It is not intended to list all duties and responsibilities of the position. This job description is subject to change at any time by St. Olaf College, with or without prior notice.
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