Job Description
About the Role
Rocky Mountain Paddleboard (RMP) is hiring friendly, reliable Café & Bar Team Members to join our Lakeside Café team for the summer season.
This is a behind-the-counter service role where you’ll take guest orders, prepare drinks & snacks, and help create a great experience for visitors spending the day at the Boulder Reservoir.
Think part barista, part bartender, part hospitality host — all in a fun lakefront environment.
Our café sits right at the Boulder Reservoir and serves guests enjoying time on the water. Summer weekends can be busy and high-energy, so we’re looking for team members who enjoy staying active, working with people, and keeping service moving while maintaining a friendly, welcoming vibe.
In addition to daily café service, our team also supports paddle board events and athlete events at the Reservoir, helping serve food and drinks during these special programs.
No craft cocktail experience is required — our beverage program is simple and easy to learn.
At RMP, we operate with our S.T.O.K.E. values — Service, Teamwork, Ownership, Knowledge, and Energy . We’re looking for team members who bring a positive attitude, take pride in their work, and enjoy contributing to a strong team environment.
Schedule
Part-time: 15–20 hours per week
5–6 hour shifts
Thursday–Sunday availability preferred
No late nights
Holiday availability is a strong plus
Ideal for students or anyone looking for a fun seasonal summer role
What You’ll Do
Take guest orders using Toast POS
Handle cash and credit card transactions
Prepare draft beer, kegged cocktails, canned beverages, coffee drinks, and non-alcoholic drinks
Serve alcohol in compliance with Colorado liquor laws
Prepare soft serve ice cream, pastries, and light snack items
Follow opening and closing procedures
Maintain cleanliness and organization of the café and bar area
Help keep the bar stocked and ready for high-volume summer service
Support light retail organization and restocking
Assist with food & beverage service during paddle board and athlete events
All service is completed behind the café bar/counter — there is no table service.
What We’re Looking For
Friendly, positive, and guest-focused
Comfortable working in a fast-paced environment
Reliable and punctual
18+ years old (required to serve alcohol)
Able to obtain Colorado TIPS certification
Able to obtain Food Handler or ServSafe certification
Comfortable using POS systems and handling cash
Team-oriented with strong communication skills
We’re looking for team members who are dependable, communicate clearly, and show up ready to contribute during our busy summer weekends.
Bonus if you:
Have café, bar, or hospitality experience
Enjoy working in a summer, lakefront environment
Are looking for consistent seasonal work
Physical Requirements
Standing for extended periods
Lifting up to 30 lbs
Repetitive drink prep and cleaning tasks
Occasional outdoor event support
Compensation
Minimum Wage + Tips
Tips are pooled and shared among the FOH team
Part-time seasonal role (15–20 hours per week)
Why Work With Us
Beautiful Boulder Reservoir location
High-energy summer atmosphere
Supportive team environment
Flexible part-time schedule
Opportunity to gain hospitality and bar service experience
Part of a growing hospitality group
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