Live! Hospitality & Entertainment is bringing it's first Draftkings Sports & Social to the Columbus area (opening Summer 2024). Draftkings Sports & Social will deliver an immersive sports entertainment and dining experience. The concept brings together Draftkings top rated and industry leading sports gaming platform with Sports & Social's market leadership in operating high-energy, first-class dining and entertainment venues. Server Responsibilities include, but are not limited to: * Greet all guests and take beverage and food orders in a prompt and professional manner. * Serve cocktails and/or menu items to bar guests; up-sell when taking orders. * Must be willing and able to show that you are energetic, outgoing, fun person while maintaining professionalism at all times. * Must be willing to provide outstanding and professional service with a smile to ensure guest satisfaction. * Must be able to communicate effectively and clearly with co-workers and kitchen staff both verbally and utilizing the point of sales system. * Communicate with guests clearly, patiently and with good humor. * Must be well-versed in all concept products and menu items in order to guide the guest experience and sell food and beverage items. * Consistently checks guests' identification to ensure they meet the minimum age requirements for consumption of alcohol beverages. * Monitor guest behavior and amount of alcohol consumption to determine when alcohol service to the guests should cease; notify management of incidents involving excessive alcohol consumption or impaired condition of guests. * Must be able to complete all side work assigned. * Accurately account for all sales and payments from the guest. * Alert Management of any service and/or safety issues. Make appropriate service recovery gestures according to established guidelines in order to ensure total guest satisfaction. * Promote teamwork and quality service through daily communication and coordination with other departments. * Coordinate with bartenders and kitchen for ordering and receipt of food and beverages. Server Qualifications * At least 1 year of serving in a fast paced food and beverage venue, preferably nightclub environment. * Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred. * Must meet state legal age requirements. * Must speak fluent English, other languages preferred. * Must be courteous, pleasant, and good natured. * Communication skills are utilized a significant amount of time when interacting with guests, bartender, wait staff, cooks, and supervisors. * Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. * Reading and writing abilities are utilized often when taking orders, completing paperwork, etc. * Basic math skills are frequently used when handling cash and credit. * May be required to work nights, weekends, and/or holidays. The Server position requires the ability to perform the following: * Handling, carrying or lifting items weighing up to 50 pounds (bar ware, carts, boxes, bottles, etc.). * Must be able to efficiently and safely stand and move about the entire facility during each shift. * Handling food, objects, products and utensils effectively and safely. * Bending, stooping, kneeling, lifting.
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